Jain Food Recipes

Oats Wheat Brownie


By avni Published: November 20, 2016

  • Yield: 1 loaf (8 - 10 Servings)
  • Prep: 15 mins
  • Cook: 35 mins
  • Ready In: 60 mins

Yummy healthy Brownie made of oats and wheat



  1. Mix all the ingredients in a big bowl. If the batter is too thick you can add little milk
  2. Grease the mould with butter and sprinkal wheat flour
  3. Pour the batter and bake it for 350 degree
  4. Prick a toothpick after half n hr to check whether the brownie is done or not (if the batter sticks on the toothpick; keep the batter to bake for another few minutes)
  5. Let it cool down for few minutes and sprinkal seasame seeds and icing sugar
  6. Cut it into pieces and serve
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Eggless Atta Cake

Eggless Atta Cake Recipe

By avni Published: February 9, 2013

  • Yield: 8 pieces (4 Servings)
  • Prep: 15 mins
  • Cook: 1 hr 15 mins
  • Ready In: 1 hr 30 mins



  1. Keep the oven to pre-heat at 200 degree C or 390 F
  2. Mix the curd and oil and keep it aside i the big bowl
  3. Mix all the dry ingredients and add it in the big bowl
  4. Mix it well
  5. Add water if needed. The batter should be dripping consistency
  6. Grease the bottom of the baking tray with oil and pour the batter in it
  7. Bake at170 degree C or 338 F for 1 hr 15 minutes
  8. Allow it to cool down and cut it into equal pieces and serve.
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