Jain Food Recipes

Oats Wheat Brownie


By avni Published: November 20, 2016

  • Yield: 1 loaf (8 - 10 Servings)
  • Prep: 15 mins
  • Cook: 35 mins
  • Ready In: 60 mins

Yummy healthy Brownie made of oats and wheat



  1. Mix all the ingredients in a big bowl. If the batter is too thick you can add little milk
  2. Grease the mould with butter and sprinkal wheat flour
  3. Pour the batter and bake it for 350 degree
  4. Prick a toothpick after half n hr to check whether the brownie is done or not (if the batter sticks on the toothpick; keep the batter to bake for another few minutes)
  5. Let it cool down for few minutes and sprinkal seasame seeds and icing sugar
  6. Cut it into pieces and serve
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