Jain Food Recipes

Dahi Puri Chat

Dahi Puri Chat

By sysadmin Published: April 6, 2017

  • Yield: 4 plates (4 Servings)
  • Prep: 20 mins
  • Cook: 20 mins
  • Ready In: 40 mins



  1. Arrange 6 puris on a serving plate and crack a small hole in the center of each of the 6 puris.
  2. Stuff each puri - a little white peas and moong
  3. Top each puri with ½ tsp green chutney, 1½ tsp khajur imli ki chutney.
  4. Top each puri with approx. 1 tbsp of curd.
  5. Sprinkle with a little chilli powder, cumin seeds powder and salt on top.th
  6. Garnish the Dahi puris with Sev and chopped coriander
  7. Repeat this process for the other 3 plates
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